Moong dal halwa is a luxurious yet lip-smacking sweet from the state of Rajasthan. From the young to the old, everyone would like this food, because its taste is pure magic. The only tough thing in this recipe is the strring part, other than that, everything is very basic. keeping the flame on medium, mix until the moong dal absorbs the ghee. it has to be continuously stirred. cook until the mixture turns crumble and grainy texture. perhaps it is one of the most sought curry recipe across both veg and non veg lovers. Get it on Today is “yugadi” for all Udupi/Mangalore Brahmins. blend to a slightly coarse paste adding water if required. one such simple and easy lentil based recipe is the toor dal or arahar dal based dal tadka recipe known for its flavour from tampering. moong dal halwa | mung ki daal ka halwa | moong dal sheera with step by step photo and video recipe. finally, i like to conclude my post with my other indian sweets recipe collection with this post of moong ki daal ka halwa. App Store cook until the mixture starts to separate the ghee and turns golden brown. however, the moong dal halwa is very unique and different from its texture. but then there are some lentil-based sweets and desserts are seasonal and are only made during that season. finally, enjoy moong dal halwa garnished with more nuts. मूंग दाल हलवा | मूंग की दाल का हलवा | मूंग दाल शीरा स्टेप बाई स्टेप फोटो और वीडियो रेसिपी के साथ। हलवा या दाल-आधारित मिठाई या डेसर्ट रेसिपी पूरे भारत में, अलग अलग उद्देश्य के लिए बनाई जाती हैं। लेकिन फिर कुछ मसूर आधारित मिठाइयाँ मौसमी होती हैं और केवल उस मौसम में ही बनाई जाती हैं। ऐसी ही एक मौसमी मसूर की मिठाई या दाल की मिठाई, मूंग दाल का हलवा है, जो नम और फ्लाकी स्वाद के लिए जाना जाता है।, सच कहूं तो, मैं हलवा व्यंजनों का बहुत बड़ा प्रशंसक नहीं हूं और मैं कुछ अधिक रसदार और मलाईदार पसंद करती हूं। आम तौर पर, हलवा व्यंजन सूखा रहता है और इसमें घी का टॉपिंग शामिल होता है, जो इसे भारी बनाता है। हालाँकि, मूंग दाल का हलवा बहुत ही अनोखा है और इसकी बनावट भी अलग है। विशेष रूप से, इसे भिगोके कोर्स पेस्ट के रूप में बनाया जाता है और बाद में मोटी और सूखी गांठ बनाने के लिए पैन में फ्राई करना पड़ता है। इस समय में नमी होती है और यह हलवा को हल्का और रसदार बनाता हैं। इसके अलावा, इसमें चीनी और घी का अनुपात काफी कम है और इस तरह ये बहुत ही अनोखा हलवा रेसिपी बनता है। इसे गर्म या ठंडा खा सकते है। मैं व्यक्तिगत रूप से वेनिला आइसक्रीम के साथ गर्म हलवे के संयोजन को पसंद करती हूं, लेकिन इसे आइसक्रीम के किसी भी फ्लेवर के साथ खा सकते है।, इसके अलावा, मैं मूंग की दाल का हलवा में कुछ सुझाव और सलाह देना चाहूंगी। सबसे पहले, मैं साबुत मूंग के बजाय विभाजित मूंग बीन्स का उपयोग करने की सलाह दूंगी। यह ब्लेंड करने के लिए आसान होता है और यह हलवा को पीले रंग भी देती है। दूसरी बात, मूंग दाल के पेस्ट को धीमी आंच में भूनना है और जब तक वह अपनी नमी खो न दे, तब तक इसे भूनना है। इसे लगातार स्टिर करना है। यह बहुत श्रम गहन हो सकता है, लेकिन कोई अन्य विकल्प नहीं है। अंत में, मैंने 1 कप मूंग के लिए, 1 कप चीनी के साधारण अनुपात का उपयोग किया है। आम तौर पर, यह अधिकांश भारतीय मिठाई के लिए अच्छा है, लेकिन आप कम मीठे पसंद हो तो ¾ कप तक कम कर सकते हैं।. moong dal halwa | moong ki daal ka halwa | moong dal... easy moong dal halwa | moong ki daal ka halwa | moong dal sheera. dal tadka recipe | yellow dal tadka | restaurant style dal fry tadka with step by step photo and video recipe. paneer butter masala recipe | paneer makhani | butter paneer recipe with step by step photo and video recipe. My first experience with this halwa was at a cousins wedding. one such unique, full of spice flavored recipe is kadai paneer recipe or karahi paneer. मूंग दाल हलवा | moong dal halwa in hindi | मूंग की... आसान मूंग दाल हलवा | मूंग की दाल का हलवा | मूंग दाल शीरा, सबसे पहले, मूंग दाल को धोलें और 2 घंटे के लिए भिगो दें।, यदि आवश्यक हो तो पानी डालिए और थोड़ा कोर्स पेस्ट में ब्लेंड करें। अलग रखिए।, एक बड़े कड़ाई में ½ कप घी गरम करें और 1 टेबल स्पून रवा डालें।, अगर किया तोह एक तस्वीर क्लिक करें और इंस्टाग्राम या ट्विटर पर. https://hebbarskitchen.com/ashoka-halwa-recipe-asoka-halwa-recipe hesaru bele tove is a simple and delicious dal recipe of moong dal which can be used for every day cooking. App Store Dissolve jaggery in very less water and filter it to remove any impurities. it is generally made by mixing with other vegetables like onion and ginger and grounded to smooth paste. also, you can add a pinch of food colour to prepare halwai style halwa. this moong dal recipe is cooked in udupi or south canara. See more ideas about yummy sweets, recipes, food. one such hugely popular paneer variation is the simple and rich paneer butter masala or paneer makhani recipe. now add 5 cashew, 5 almond and ½ tsp cardamom powder. firstly, rinse the moong dal and soak for 2 hours. these gravies can be mix and matched with many different hero ingredients which in turn yields a unique flavored curry. lastly, i have used the simple ratio of 1 cup mung bean to 1 cup sugar. Give your taste buds a royal treat after a gourmet meal. it can be made with wide variety of options which incldues spicy gravy, dry variant and a creamy sauce based curry. one such popular paneer gravy recipe is paneer tikka masala known for its spicy and creamy taste. adding rava helps to give good texture to halwa. mix well. it is one of the popular delicacies from the northern indian cuisine, particularly from the rajasthan state. in addition, it can be served warm or chilled to make it more versatile. i have used moong dal, tomato, onion, chilli powder and turmeric powder. punjabi cuisine is completely filled with creamy and rich gravy based curries mainly offered for lunch and dinner. tomato and garlic based chutney recipes are very common across india and are mainly used for morning breakfast. firstly, i would heavily recommend using split mung beans instead of whole mung bean. methi ka nashta recipe | sooji besan methi nashta | healthy fenugreek leaves snack with step by step photo and video recipe. How to Make Moong Dal Halwa? cook until the mixture turns crumble and grainy texture. the first step is to cook all these ingredients in a cooker. kadai paneer recipe | karahi paneer | how to... paneer butter masala recipe | paneer makhani | butter... paneer tikka masala recipe | paneer tikka gravy |... rajma recipe | rajma masala | rajma curry |... kadhi pakora recipe | punjabi kadhi recipe | recipe... dal tadka recipe | yellow dal tadka | restaurant... tomato garlic chutney recipe | roasted lahsun tamatar ki chutney, methi ka nashta recipe | sooji besan methi nashta | fenugreek leaves snack. https://hebbarskitchen.com/moong-dal-ladoo-recipe-moong-ke-laddu jalebis was born in the north and has become famous all over india. it is typically served as an evening snack, but depending upon the sandwich-type, it can also be served for morning breakfast. after 20 minutes, the mixture turns crisp. Learn interesting recipes and share your feedback with us. Just Heat & Eat! We provide you with short videos and step by step photo recipes straight from our kitchen. keep aside. firstly, make sure to cook the halwa on low to medium flame else the dal will change colour without getting cooked well. particularly, paneer recipes and paneer curries get a lot of attention especially from the vegetarian crowd. continue to cook on low flame breaking lumps in between. To prepare Instant halwa, moong flour is used. पनीर टिक्का मसाला रेसिपी | पनीर टिक्का ग्रेवी रेस्टोरेंट स्टाइल | पनीर टिक्का साबजी विस्तृत फोटो और वीडियो नुस्खा के साथ। यह एक लोकप्रिय मसालेदार और मलाईदार उत्तर भारतीय ग्रेवी नुस्खा है जो पनीर क्यूब्स के साथ बनाया जाता है।  चिकन टिक्का रेसिपी से प्राप्त किया हुआ पनीर टिक्का रेसिपी ,वेजी प्रेमियों के लिए किया गया चिकन टिक्का का प्रतिरूप है। ग्रेवी समृद्ध, मलाईदार और मसालेदार होती है और इसलिए इसे किसी भी प्रकार की भारतीय रोटी या फ्लैट ब्रेड सहित नान ब्रेड के लिए इस्तेमाल किया जा सकता है।, कढ़ी पकोड़ा रेसिपी | पंजाबी कढ़ी रेसिपी | कढ़ी पकोड़े बनाने की विधि स्टेप बाय स्टेप फोटो और वीडियो रेसिपी के साथ। बेसन आधारित व्यंजन भारत भर में बहुत लोकप्रिय हैं। यह विभिन्न प्रकार के स्नैक्स व्यंजनों के लिए उपयोग किया जाता है जहां गहरी-तली हुई स्नैक कोटिंग के लिए बेसन बैटर का उपयोग किया जाता है। हालाँकि, इसका इस्तेमाल अन्य व्यंजनों जैसे पंजाबी कढ़ी रेसिपी में भी किया जा सकता है, जहाँ बेसन और दही को मिलाकर गाढ़ा और मलाईदार बनाते है।, पानी निकालिए और एक ब्लेंडर में स्थानांतरित करें।, धीमी आंच पर रवा को खुशबूदार होने तक भूनें। रवा डालने से हलवे को अच्छी बनावट देने में मदद मिलती है।, अब तैयार किया मूंग दाल पेस्ट को डालें और अच्छी तरह से मिलाएँ।, मध्यम आंच पे रखें, और जब तक मूंग दाल घी को सोख न ले, तब तक मिलाएं।, जब तक मिश्रण उखड़ और दानेदार बनावट न हो जाए, तब तक पकाएं। 20 मिनट के बाद, मिश्रण कुरकुरा हो जाता है।, अब 2 कप दूध, कुछ केसर डालिए। आप वैकल्पिक रूप से पानी या दूध और पानी के संयोजन का उपयोग कर सकते हैं।, जब तक कि मिश्रण सारा दूध सोख न ले, तब तक स्टिर करते रहिए।, मिश्रण कड़ाही से छोड़के आकार लेना शुरू करेगा।, चीनी पिघलके मिश्रण को पानी में बदल देती है।, बीच-बीच में धीमी आंच पर गांठ तोड़कर पकाते रहें।, जब तक मिश्रण घी को अलग न करे और सुनहरा रंग का न हो जाए, तब तक पकाएं। लगभग 60 मिनट का समय लेता हैं।, अब इसमें 5 काजू, 5 बादाम और ½ टीस्पून इलायची पाउडर डालिए और अच्छी तरह से मिलाएं।, अंत में, अधिक नट्स के साथ गार्निश की गई मूंग दाल के हलवे का आनंद लें।, मिर्ची का सालन रेसिपी | मिर्ची सालन | बिरयानी सालन | हैदराबादी सालन स्टेप बाई स्टेप फोटो और वीडियो रेसिपी के साथ। बिरयानी रेसिपी भारत भर में लोकप्रिय है और एक अलग साइड डिश के साथ एक अलग तरीके से खाया जाता हैं। आम तौर पर, इसे दही रायता या सलाद के साथ खाया जाता है, लेकिन इसे विभिन्न प्रकार के करी के साथ भी खाया जा सकता है। ऐसी ही एक लोकप्रिय करी रेसिपी है, मिर्ची का सालन रेसिपी जो मूंगफली और हरी मिर्च से प्राप्त होने वाले मसालेदार और मलाईदार स्वाद के लिए जाना जाता है।, आलू और बेसन का नाश्ता रेसिपी | आलू बेसन स्नैक्स | आलू बेसन पैनकेक स्टेप बाई स्टेप फोटो और वीडियो रेसिपी के साथ। हम में से अधिकांश लोगों के प्रमुख सवाल यह है कि सुबह के नाश्ते में क्या तैयार कर सकते हैं। आवश्यकताएँ बहुत स्पष्ट हैं - यह स्वस्थ, स्वादिष्ट होना चाहिए और इससे भी महत्वपूर्ण बात यह है कि इसे तैयार करने के लिए अधिक समय नहीं लगना चाहिए। ऐसी ही एक आसान और सरल स्नैक रेसिपी है, आलू और बेसन की नाश्ता रेसिपी, जो अपने स्वाद और पेट भरने के लिए जानी जाती है।. nashta or snacks recipes are one of the popular demands in all our homes. i have used moong dal, tomato, onion, chilli powder and turmeric powder. the moisture is held during this process to make it light and juicy. an easy and healthy filling soup recipe made with different types of lentils, veggies and spices. crispy - chewy texture jalebi is a popular sweet in india. rajma recipe | rajma masala | rajma curry | punjabi rajma recipe with step by step photo and video recipe. @2020 - ALL CONTENT COPYRIGHTED TO JOPREETSKITCHEN.COM Pour jaggery over foxnuts/ makhane and mix to combine. Google Play. moong dal halwa | mung ki daal ka halwa | moong dal sheera with detailed photo and video recipe. but this recipe is very unique where tomato, garlic and chilli is roasted directly on flame and mashed to coarse paste as chutney or bharta. © ALL CONTENT, IMAGES, VIDEOS AND TEXT COPYRIGHTED BY HEBBAR'S KITCHEN - 2020, दोपहर के भोजन के विचारों या थेली व्यंजनों, कडाई पनीर की रेसिपी | करही पनीर |कडाई पनीर ग्रेवी को रेस्टोरेंट शैली मे बानाने का विधि विस्तृत फोटो और वीडियो नुस्खा के साथ। कदाचित् यह एक लोकप्रिय पनीर आधारित मुख्य पकवान या ग्रेवी आधारित करी नुस्खा जो मुख्य रूप से रोटी या नान के साथ परोसा जाता है। मूल रूप से पनीर को टमाटर और प्याज आधारित ग्रेवी में एक विशेष मसाले के साथ पकाया जाता है, इस मसाले को कड़ाई मसाला कहते है। मसाला पाउडर अन्य पनीर करी की तुलना में एक अद्वितीय स्वाद जोड़ता है।. particularly it is soaked and grounded to form a coarse paste and later dried in pan to form thick and dry lumps. there are many ways to make the popular rajma masala. these gravies can be mix and matched with many different hero ingredients which in turn yields a unique flavored curry. Moong dal halwa is a top-class sweet dish. one such easy and simple nashta recipe is sooji besan methi ka nashta recipe or also known as fenugreek veg omelette recipe known for its taste and filling nature. This is how Moong Dal Halwa is cookied in simple 4 steps: Step 1: Soak and ground Moong dal. further to these i would also like to mention my other recipe categories like, Download on the roast on low flame until the rava turns aromatic. in a large kadai heat ½ cup ghee and add 1 tbsp rava. now add 2 cup milk, few saffron. Use little water if required. urad dal ladoo hebbars kitchen. No Preservatives. north indian or punjabi cuisine is known for its rich and creamy gravy curries. one such seasonal lentil sweet or dal sweet is the moong dal halwa, known for its moist and flaky taste. the mixture will start to hold shape leaving the kadai. © ALL CONTENT, IMAGES, VIDEOS AND TEXT COPYRIGHTED BY HEBBAR'S KITCHEN - 2020. kadai paneer recipe | karahi paneer | how to make kadai paneer gravy with step by step photo and video recipe. add in ¼ tsp turmeric, ½ tsp chilli powder, 1 tsp salt and saute. कडाई पनीर की रेसिपी | kadai paneer in hindi... पनीर बटर मसाला रेसिपी | paneer butter masala in... पनीर टिक्का मसाला रेसिपी | paneer tikka masala recipe... कढ़ी पकोड़ा रेसिपी | kadhi pakora in hindi |... दाल तड़का रेसिपी | dal tadka in hindi |... मिर्ची का सालन रेसिपी | mirchi ka salan in hindi | मिर्ची सालन | बिरयानी सालन, आलू बेसन का नाश्ता रेसिपी | aloo aur besan ka nasta in hindi, एक बड़े कड़ाई में ½ कप घी गरम करें और 1 टेबल स्पून रवा डालें।, सबसे पहले, हलवे को मध्यम से धीमी आंच पर पकाएं, वरना दाल अच्छी तरह से पकने के बिना, रंग बदलेगी।, आप हलवाई शैली के हलवे को तैयार करने के लिए एक चुटकी खाद्य रंग डाल सकते हैं।, इसके अलावा, दूध डालने से शीरा के स्वाद बड़ जाएगा। आप इसे समृद्ध बनाने के लिए खोवा भी डाल सकते हैं।. Hebbar's Kitchen is all about Indian veg recipes. these gravies can be mix and matched with many different hero … Drain the water and blend dal into a thick paste, adding just enough water as needed to blend. You can then store this powder and use anytime to prepare recipes out of it. furthermore, before i conclude, i would like to add some more tips, suggestions and variations to moong ki daal ka halwa. Now, here is the Instant halwa recipe. I promise! breakfast recipes Hebbars Kitchen-January 17, 2019 66 instant jalebi recipe | homemade crispy jalebi recipe with step by step photo and video recipe. Meanwhile, combine jaggery with 3 tablespoons of water and boil until thick. it can be an ideal after-meal dessert and can be served warm or chilled with a scoop of vanilla ice cream. generally, this holds good for most of the indian sweet, but you may reduce it to ¾th cup for less sweet preference. paneer recipes are the most liked gravy recipes across india. it comes with myriad variations with different ingredients. north indian or punjabi cuisine is known for its rich and creamy gravy curries. the sugar starts to melt and turns the mixture watery. this can be very tedious and labour intensive, but there isn’t any other option. additionally, adding milk helps to enhance the flavour of sheera. it is protein-rich soup, which is not just limited to the starter or appetiser section and can also be served as a full meal. there are numerous recipes made with myriad types of lentils, which is made for different purpose and for different occasions. Making Moong Dal halwa is fairly simple. paneer butter masala recipe | paneer makhani | butter paneer recipe with step by step photo and video recipe. an exotic and mouth-watering dal halwa dessert recipe made with split green gram and sugar. Drain the water and grind the moong dal to make a fine paste. you can also add khowa to make it richer. por | Ene 8, 2021 | Sin categoría | 0 Comentarios | Ene 8, 2021 | Sin categoría | 0 Comentarios Haldiram's Nagpur Moong Dal Halwa Product is usually shipped within 1 or 2 working days from India. gradually … moong ki daal ka halwa | moong dal sheera - Hebbars Kitchen stir continuously, until the mixture absorbs all the milk. Wash dal thoroughly and soak in 3 cups of water for at least 4 hours. moreover, the proportions of sugar and ghee involved in this process are significantly low and thus makes it a very unique halwa recipe. Google Play. As Solar calender is followed in Udupi/Mangalore region, Yugadi/Vishu/Ugadi which makes the beginning of new year falls on 14th of April. it includes recipes like, sev puri, dahi puri, pani puri, ragda chaat, ragda patties, aloo chaat, masala puri and sukha puri recipe. it has to be tasty, quick, easy at the same time healthy providing all the required nutrients for all the age groups. north indian or punjabi cuisine is known for its rich and creamy gravy curries. Hebbar's Kitchen is all about Indian veg recipes. Haldiram's Nagpur Moong Dal Halwa can be shipped WorldWide; Haldiram's Nagpur Moong Dal Halwa - Express Shipping Transit Time is 7 to 10 working days from the shipping date. one such hugely popular paneer variation is the simple and rich paneer butter masala or paneer makhani recipe. Wash the moong dal and soak in enough water for 3-4 hours. paneer butter masala recipe | paneer makhani | butter paneer recipe with step by step photo and video recipe. It was a cold winter night, and a huge queue was lined up in front of the stall for this halwa. dal soup recipe: bit.ly/3rscfYc moong dal puri: bit.ly/2UVUGAD dal soup recipe | dahl soup | lentil soup recipe | daal soup with detailed photo and video recipe. now add in prepared moong dal paste and mix well. You can buy ready moong flour which is easily availalbe at most Indian grocers or you can make at home by dry roasting moong dal and then grind to powder. Boil water and sugar in a … it is easier to ground and also due to the fact it is de-skinned to yield yellow colour. * 100% Vegetarian. tomato garlic chutney recipe | lahsun tamatar ki chutney | tomato & garlic chutney with step by step photo and video recipe. recipes made using dal or lentil is very common across india. ( The consistency of the batter is very important to make perfect Dhokla ) Add besan and curd and mix well. Download Bread Pudding Hebbars Kitchen With Hd Quality By Augusto for desktop and phones. Jul 1, 2020 - Explore Hardev's board "Yummy sweets" on Pinterest. to be honest, i am not a huge fan of halwa recipes and i prefer something more juicy and creamy. besan or chickpea flour-based recipes are very common across india. Kitchen Of India Jodhpuri Moong Dal Halwa : Jodhpuri Moong Dal Halwa -A Rajasthani dessert made from moong dal simmered in milk and garnished with almonds & saffron. however it can also be used in other recipes like punjabi kadhi recipe where besan and yoghurt is mixed to form thick and creamy curry. after 20 minutes, the mixture turns crisp. moong dal halwa recipe - EASY & TASTY WATCH VIDEO: youtu.be/bC4YaQ6Z62I drain off the water and transfer to a blender. i personally like the combination of warm halwa with vanilla ice cream, but can also be served with any choice of ice cream. but the punjabi version of rajma curry is super popular and has been embraced by other regional cuisines. The batter should be pouring in consistency like dosa batter. secondly, the mung dal paste has to be roasted and fried in low flame until it loses its moisture. Step 2: Sauté moong dal paste in ghee on a low-medium heat for about 25 minutes. you can alternatively use water or milk and water combination. take approximately 60 minutes. Learn interesting recipes and share your feedback with us. kadhi pakora recipe | punjabi kadhi recipe | recipe for kadhi pakoda with step by step photo and video recipe. paneer tikka masala recipe | paneer tikka gravy | paneer tikka sabji with step by step photo and video recipe. मूंग दाल हलवा | मूंग की दाल का हलवा | मूंग दाल शीरा विस्तृत फोटो और वीडियो रेसिपी के साथ। यह मुंह में पानी लाने वाली दाल का हलवा हैं और इसे हरे चने और चीनी के साथ बनाया जाता है। यह उत्तर भारतीय लोकप्रिय व्यंजनों में से एक है, विशेष रूप से राजस्थान राज्य से हैं। इसे भोजन के बाद मिठाई के रूप में खा सकते है और वेनिला आइसक्रीम के स्कूप के साथ गर्म या ठंडा भी खा सकता है। अंत में, मैं अपने पोस्ट मूंग की दाल का हलवा को मेरे अन्य मिठाई बनाने की विधि व्यंजनों का संग्रह के साथ समाप्त करना चाहती हूं। इसमें मुख्य रूप से मूंग दाल लड्डू, मूंग दाल के पीटा, मूंग की दाल के हलवे, मूंग दाल के पायसम, उड़द दाल के लड्डू, कोपरा के लड्डू, कराची हलवा, गाजर का हलवा, अखरोट का हलवा, खजूर का हलवा जैसे अन्य रेसिपी कलेक्शन शामिल हैं। इनके आगे मैं अपनी अन्य रेसिपी श्रेणियों का भी उल्लेख करना चाहूंगी, जैसे, Download on the it mainly includes my other recipe collections like moong dal ladoo, moong dal pitha, moong dal halwa, moong dal payasam, urad dal ladoo, kobbari laddu, karachi halwa, carrot halwa, walnut halwa, dates halwa. We provide you with short videos and step by step photo recipes straight from our kitchen. further in a kadai heat 1 tbsp ghee and saute 1 tsp cumin, 2 pods cardamom, 1 … firstly, in a pressure cooker take ½ cup rice and ½ cup moong dal. halwa or lentil-based sweets or dessert recipes are very common across india and are made for a different purpose. * Serving : 3 people. Get it on further, it is also appreciated because of the abundant supply of protein which makes it a complete meal when served with rice which is a source of carbohydrates. it is generally used for different types of snacks recipes where a besan batter is used for deep-fried snack coating. generally, halwa recipes are dry and include a topping of ghee in it, which makes it heavier. Mixing moong dal halwa hebbars kitchen other vegetables like onion and ginger and grounded to smooth paste and for different purpose and for types! Sweet or dal sweet is the simple ratio of 1 cup sugar is generally made by mixing other. 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