sweet potato latkes baked

It's a good thing #hanukkah is still going strong because I have the best baked sweet potato latke recipe for you today! sea salt, ground flaxseed, water, whole wheat flour, Sriracha and 12 more. Baked Sweet Potato Parsnip Latkes Posted by: Shelby Kinnaird / Appetizers & Snacks , Breakfast , Gluten-free , Side Dishes , Vegan , Vegetarian / February 20, 2014 Jump to Recipe Print Recipe 2. Latkes are traditionally fried in oil on the stove. Using box grater or food processor, grate into medium bowl; When finished grating potatoes, add beaten eggs, cheese, scallions, cayenne and salt and mix with spatula. Set over the sink. These sweet potato pancakes are sweet, savory, and easy on the wallet. Cook the sweet potato until it is soft and then mash it. Oven Roasted Sweet Potato & Cauliflower with Tahini Dressing. You may also like. Sweet Potato Latkes Recipe Ingredients. Once finished, set sweet potato mixture aside. Isaac and I celebrated on Sunday, the first night, with his family — munching on latkes, spinning dreidels, lighting the menorahs (Isaac’s … They are irresistible served hot with a big dollop of sour cream and some green onions. Sweet Potatoes, peeled and grated: ½ pound. In separate bowl, whisk egg and salt, and sprinkle with pepper. These latkes are thicker than the baked russet potato version that I made previously, and much more hash-brown like in consistency. 1 tsp sea salt. Place a scant 1/3 cup of sweet potato mixture in the skillet. ... Chanukah Hanukkah latkes Parsnip sweet potato. Transfer latkes to a cookie rack to cool. You should be able to fit 3 - 4 latkes in the skillet. Remove the pans from the oven and transfer the latkes to a large platter lined with paper towels. 3 flax eggs (whisk together 3 tbsp ground flax meal, 1/2 cup plus 1 tbsp water, 1 tsp baking powder) 1 large onion, grated Shake up your Hanukkah latkes this year with these Sweet Potato and Parsnip Baked Latkes. Ingredients. I’ve used Japanese sweet potatoes and garnet yams and both work great. 1/4 tsp ground cloves. 2 lbs sweet potatoes, peeled, diced, and boiled. To bake sweet potatoes: wash them well, poke a couple of holes with a knife, wrap in foil and bake at 350 until soft. Pour egg over sweet potato mixture, and stir until thoroughly combined. Enjoy Sweet Potato Latkes as a snack or pair them with sides for a complete meal. There’s a terrible dissonance between the traditional latke flavors ( The ingredients include sweet potatoes, all-purpose flour, soy sauce, salt, and pepper. They are made with naturally sweet grated sweet potato and parsnip. Hanukkah is here! Latkes can be prepared and baked ahead of time making them the perfect party food! Baked sweet potato latkes have beautiful crispy edges and are soft inside. Place latkes with marshmallows in the oven and watch carefully to make sure the marshmallows don’t brown too much. Enjoy this easy latke recipe as an appetizer or side for Chanukah and year-round. Instructions. These Mini Baked Parsnip and Sweet Potato Latkes are mini-sized and baked, making them light and crispy. (Only the sweet potato gets cooked.) I topped these babies with Spiced Sour Cream and Crushed Pistachios for a nice twist. Place two latkes in each container with a side of sour cream and chives with fruit and scrambled eggs in the 1-cup compartments. Remove pan from oven, flip the latkes to the other side, spray again with oil, and bake 10-15 more minutes, until crisp and deep golden brown on the second side. Place latkes on a baking sheet lined with parchment paper and top each latke with marshmallows. Make colorful and healthy latkes from spiralized sweet potato and parsnip noodles. In a large colander, combine the sweet potato and onion. 1/4 tsp white pepper Share Tweet Pin It +1. Bring about 4 cups of water to a boil. Preparation: 1. Cook about 3 minutes, or until golden brown. Okay, update. Turn on your oven’s broiler. Mix sweet potatoes, onion, eggs, matzo meal, salt, pepper and nutmeg. Unlike traditionally greasy latkes, these are oil-free and healthier for our bodies. Serve immediately. The process of making the latkes is to first make the sweet potato puree by cooking the sweet potatoes in water and then mashing it with a fork. And are every bit as delicious. Greek yogurt + honey – A sweet variation that would be perfect for brunch! Shape 1/4 cup of batter into latkes, flattening them with your hands and brown on … Peel and grate potato into a medium bowl. Place the pans back in the oven and cook until the latkes are crisp and golden brown all over, about 10 minutes more. Bake the latkes for 15 minutes, until crisp and deep golden brown on the bottom. Preheat oven to 400℉. 2. This meal prep recipe is for breakfast and stored in four of our MPOF three-compartment meal prep containers . Extras can be reheated or eaten cold the next day. This baked version is much healthier than traditional deep-fried latkes yet every bit as delicious. After they’re cooked, let them cool completely before storing. Using the spatula flip the latkes and press them down to … If you get smaller ones, you can significantly decrease cooking time. Plus, they’re a little healthier too! Spray cooking spray into a non stick sauté pan. I recommend you make 2 batches of this recipe. 1/4 cup of brown sugar. I prefer sour cream, light of course — sticking with the whole donut guilt theme, but apple sauce or a fruity yogurt would also be a great addition. The baked version, without a shred of doubt, is much healthier than the traditional deep-fried latkes. Baked Sweet Potato and Parsnip Latke. Baked Brussels Sprout & Potato Latkes. Don’t forget to top them with your favorite condiments. 1/2 tsp ground cinnamon. Pre-heat oven to 425 degrees; Wash and peel sweet potatoes. Heat the oven to 400 degrees. Bake time will depend on how large are your sweet potatoes. Guacamole + sour cream – add a little hot sauce and you’ll have a zesty bite! 1. How to Store Latkes. Ingredients: 3 medium sized sweet potatoes, grated (any variety! Line a sheet pan with a non stick mat … 5-ingredient Sweet Potato Latkes – a healthier take on the traditional deep fried potato pancakes, these are lightly pan fried in a small amount of olive oil, made with sweet potatoes instead of white and made EASY by using a spiralizer because it eliminates the need to grate the potatoes, which can take a lot of time. Add parmesan cheese and thyme, toss well. Then you mix it with the rest of the ingredients and shape into latkes. Baked Sweet Potato Latkes & Homemade Applesauce Makes 12 Latkes. Posted on December 16, 2019. Generously spray the latkes with oil. Working in batches, place sweet potato mixture in towel, wring to remove liquid, and place in large bowl. Notes: Healthy Baked Sweet Potato Latkes with Sriracha Avocado Aioli Chelsey Amer nutrition. They also make a great appetizer and you can make them any time of the year, even if it’s not Hanukah. Baked is healthier, but you could totally fry these in oil too! Carefully remove the pans from oven and flip the latkes (tongs are the best tool as a spatula may cause oil to splatter). Lightly pressing down with the back of the spatula. Position rack in upper third of oven and preheat oven to 425 degrees F. Spray baking sheet with non-stick spray. Make Crispy Baked Latkes in advance and reheat in the oven – they’ll be just as crispy as when first baked. You want about 2 lbs.) Posted on June 12, 2020. Finely dice the onion, put 2-3 Tbsp of oil in … To cut down on the amount of fat and mess, these latkes are made a little differently. French Chickpea Crepe With Spinach and Sweet Potato Latkes [Vegan, Gluten-Free] One Green Planet. Crispy Baked Latkes (Potato Pancakes) are just as crispy as fried latkes. Wheat flour, Sriracha and 12 more and pepper yogurt + honey – a sweet variation that would perfect. Big dollop of sour cream – add a little hot sauce and you ’ ll be just as as... Irresistible served hot with a side of sour sweet potato latkes baked and some Green onions or side for and... Fit 3 - 4 latkes in each container with a big dollop of cream. In towel, wring to remove liquid, and easy on the stove mixture the... Will depend on how large are your sweet potatoes and garnet yams and work! Large platter lined with parchment paper and top each latke with marshmallows in skillet. Potatoes and garnet yams and both work great 1/4 tsp white pepper baked sweet potato mixture, and in. 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sweet potato latkes baked 2021